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Kadai Extra Large Fire Pit Bowl and Charcoal BBQ Authentic Hand Made Steel Indian Karai with Stand and Grill - 60cm Diameter

Product Code : KADAI60 Barcode : 5060955592017

Image of Kadai Extra Large Fire Pit Bowl and Charcoal BBQ Authentic Hand Made Steel Indian Karai with Stand and Grill - 60cm Diameter
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Brief Description

Firepit, Kadai and BBQ. Comes with stand and stainless steel heavy duty grill for Charcoal BBQs - the stand is designed to fit inside the bowl with the grill on top for easy storage, This one is 60cm Diameter - we do a 40cm, 70cm and 80cm diameter one as well.

Made from solid steel with two carry rings for easy transportation - will last for years! Hand made by Artisan Craftsmen in India, the home of the Kadai where they have been made for thousands of years. Once you have finished your BBQ, you can remove the grill with tongs and use as a Fire Pit for great evenings with friends and family.

£139.99inc. vat

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Free Delivery2-3 Working Days


Product Description

When we were travelling in India looking for new products to offer our customers, we visited some workshops where artisans have been hand making traditional Kadai bowls for thousands of years from one piece of round thick steel, to form a beautiful barbecue fire pit.

The skill and passion for their bowls was incredible to see and from that we have created our own version with a stand and heavy duty stainless steel grill, so you can use them as a fire pit and BBQ!

We have designed our sets to that when not in use or being stored the stand fits neatly inside the bowl with the grill on top - we will deliver them to you in a purpose made cardboard box with safety and care and maintenance instructions.

Your bowl and stand will form its own natural rust patina if left outside, adding to the character of your bowl.

We do 4 sizes to suit all spaces and families when being used as a BBQ:
40cm dia. - cooking for up to 4 people
60cm dia. - for up to 6 people
70cm dia. - up to 8 people
80cm dia. - for 8+ people

We use two different ones when cooking - one we use for meat and one for plant based recipes so there is no risk of contamination and everyone can join in!

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